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Apricot couscous

Submitted By:
Christine


Ingredients:

1/4 cup dried apricots (diced)

1 cup couscous

Sliced almonds

Brown sugar

Nutmeg

Cooking Equipment:

pot and stove

Cooking Time:
5 min
Serves:
3
Instructions:

Bring the apricots to a boil in 2 cups of water, add the couscous, let stand for 5 minutes, top with almonds, brown sugar and nutmeg

Comments:
Vegetarian Recipe:
Yes
Dehydrated Meal:
Yes
Preparation Difficulty:
simple