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Birdseed Bars

Submitted By:
Kathy Seifried


Ingredients:

1 cup peanut butter (not light)

1 cup brown sugar

1 cup corn syrup

4 tsp butter

2 cups Corn Flakes

2 cups Rice Krispies

1 cup pumpkin seeds

1 cup sunflower seeds

1 cup nuts (mixed nuts without peanuts)

1 cup sesame seed

Cooking Equipment:

Pot 8x8 baking pan

Cooking Time:
15min
Serves:
4
Instructions:

Over medium heat, mix the peanut butter, brown sugar, corn syrup together until just boiling. Stir constantly to prevent burning. Take off heat and mix in the remaining ingredients. Mixture will be very stiff. Turn into a greased 8x8 pan and pat down. Refrigerate for half an hour before cutting into squares. Can be frozen in required.

Comments:
Vegetarian Recipe:
No
Dehydrated Meal:
No
Preparation Difficulty: