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Black Bean Chili

Submitted By:
Allan Hood


Ingredients:

2-12 oz cans black beans dehydrated

2 cups dehydr. tomato slices broken up

400 g lean hamburger dehydrated

1 pkg Club House Chili mix

Salt and pepper to taste

Cooking Equipment:
2.5 litre pot and stir spoon
Cooking Time:
20 min
Serves:
4
Instructions:

Add dehydrated beans, hamburger and tomatoes into 6 cups of cold water, bring to boil and simmer 15 minutes. Add chili mix and simmer 5 minutes more. Adjust water as necessary. Salt and pepper to taste.

Comments:
Vegetarian Recipe:
No
Dehydrated Meal:
Yes
Preparation Difficulty:
simple