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Bread on a stick

Submitted By:
RooCraw4d


Ingredients:

2 cups Bisquick

1/2 cup cold water

Cooking Equipment:

3 or 4 green sticks

Cooking Time:
10 min
Serves:
4
Instructions:

Be sure to have hot coals. First you need to find green sticks that are at least 1 inch thick and 2.5 feet long. Peel back the bark on one end of the stick. This will be where you wrap the dough around. Make the dough by mixing the Bisquick and water together. Divide the dough into 4 pieces. Wrap the dough around the stick. Bake in the fire for about 10 minutes. When you pull the bread off the stick, there will be a hole in the middle. This can be filled with a variety of delicious things - such as jam, spag. sauce, choc chips, pie filling, stew etc.

Comments:
Vegetarian Recipe:
No
Dehydrated Meal:
No
Preparation Difficulty:
moderate