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chicken stir-fry with rice

Submitted By:
nicole


Ingredients:

pre-cooked, chopped frozen chicken

onion

veggies of your choise (zuchinni, peppers)

store bought stirfry sauce (individual packages can be found)

rice (boil in a bag rice works great)

Cooking Equipment:

stove

pot

fry pan

oil

spatula or stirring implement

Cooking Time:
15min
Serves:
2-4
Instructions:

chopp veggies while boiling water for rice

stir-fry onion and other veggies for 5min

add pre-cooked chicken (will keep for 2 warm days if packed frozen wrapped in newspaper)

add packaged sauce - simmer till rice is ready

cook rice 10min, add sauce mix to rice and you are ready to go!

Comments:
Vegetarian Recipe:
No
Dehydrated Meal:
No
Preparation Difficulty:
moderate