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 Post subject: food burns
PostPosted: January 24th, 2010, 8:18 pm 
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Joined: July 5th, 2004, 12:55 am
Posts: 466
Tostitos burn really quite well. Looks like not a bad firestarter. Wonder what other foods have enough oil/fat to to start a conflagration easily ?


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 Post subject: Re: food burns
PostPosted: January 24th, 2010, 9:57 pm 
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Joined: June 1st, 2005, 7:15 pm
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Location: The Gateway to Woodland Caribou
The guy who sells Old Dutch potato chips in Red Lake here gives his boxes of stales to somebody who uses them for his fire. I can't recall but some flavours are better than others.

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Advice is a form of nostalgia; dispensing it is a way of wishing the past from the disposal--wiping it off, painting over the ugly parts, and recycling it for more than it's worth.



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 Post subject: Re: food burns
PostPosted: January 24th, 2010, 10:25 pm 
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Joined: July 3rd, 2003, 11:15 am
Posts: 904
Location: on the edge of the big blue
I started a fire with damp wood on a wet day with a empty snack box of KFC

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Time's but a golden wind that shakes the grass...


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 Post subject: Re: food burns
PostPosted: January 25th, 2010, 9:27 am 
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Joined: December 2nd, 2002, 7:00 pm
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Location: Grand Haven, Michigan U.S.A.
Coffee Creamer!

http://www.youtube.com/watch?v=5b8lK1vVS6Q

PK


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