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 Post subject: Outback Oven question
PostPosted: May 8th, 2010, 7:06 pm 
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Joined: June 26th, 2001, 7:00 pm
Posts: 665
Location: scarborugh, Ontario canada
Has anyone tried baking with an Outback Oven using the Trangia stove? http://www.trangia.se/english/5614.27_series_ul.html
Any tips would be appreciated, I plan to try using my trangia to bake bread and various desert cakes and cinnamon buns on my next trip.
thanx
jim


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PostPosted: May 9th, 2010, 4:46 pm 
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Location: Simcoe County, Ontario
Google "outback oven with a trangia stove" and a CCR thread is the third hit. :wink:

http://www.gallery.myccr.com/index.php?cat=10411

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PostPosted: May 12th, 2010, 3:13 am 
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Joined: May 25th, 2007, 10:53 am
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Location: Montreal
Given that the Trangia is an alcohol stove, I think it might be risky.
The outback covers the stove, and the increasing heat might create lots of alcohol vapor.

The pics posted on the prior link show a method of baking, without the outback stove. I tried it, and here are some problems I found:

- finding a bed of little rocks or 5 rocks the same size isnt as simple as you think
-the rocks will ruin the bottom of the pot you use to do
-tossing in water helps
-covering the whole thing with the Outback Oven cover helps

After trying many baking methods, the outback oven-dragonfly combo is by far my favorite, most convinient, and most consistently gives best results!

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PostPosted: May 24th, 2010, 8:01 pm 
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Joined: July 28th, 2008, 9:29 pm
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Location: Winnipeg
If you don't mind packing that sort of weight, Coleman makes a pretty good oven for their naptha and propane two burner stoves.

The time I could spend baking is usually spent fishing.


....Christine


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PostPosted: May 24th, 2010, 8:06 pm 
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Joined: December 19th, 2006, 8:47 pm
Posts: 8937
Location: Rattlesnake Pond ME
yes Coleman makes a good oven and the Peake Bros make super cinnamon buns on it but HACC is eight and uses a dual burner stove.

The Trangia would be swallowed up.


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